Posted on by Macro Mike

Banana bread protein balls

Created by : @mainlymonica


Your favourite banana bread classic all rolled into a quick and easy to eat protein ball. Vegan, gluten free, and tasty af - use our Macro Mike Protein Powder, cannellini beans, and a big ol banana to make these great snacks.


ingredients

steps

Add the banana, beans and peanut butter to a food processor and blend until smooth.
 
Add remaining ingredients and pulse until a sticky, crumbly dough forms.
 
Divide into 20 ( approx. 37g each) and roll into balls.
 
Store in an air tight container in the fridge for up to 5 days.
 
ENJOY!

goodies in this recipe!!

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