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Posted on by Macro Mike

Cookie Monster
Protein Ice Bark

Created by: @eatingforfuel

The Cookie Monster strikes again! This next level creation is vegan, protein packed, gluten free, refined sugar free, and takes less than 5 minutes to make. All you need is Macro Mike Blueberry Muffin protein, some coconut whipping cream and a dash of blue spirulina. Don't mind if I do...


ingredients

steps

In a bowl, whisk together the canned coconut whipping cream (only a little) until a bit thicker.
 
Don’t completely whip it, it needs to still be runny!
 
Add in the blueberry muffin protein and mix.
 
Add in salt, vanilla, and blue spirulina (if using) and mix until smooth.
 
Pour the mix into a lined tray (I used a deep brownie tin) and pop in the freezer overnight.
 
The next day (or when serving) break the block up into pieces to make bark and top with desired toppings.
 
ENJOY!

goodies in this recipe!!

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