Recipes

Breakfast Cookies

Breakfast Cookies
serves 2
prep time 20 mins
cooking time 10 minutes
💪
protein 32.2g⁠
🥑
fat 8.1g
🍌
carbs 42g⁠
calories 373
Steps
  1. Preheat your oven to 180°C (356°F) and line a tray with baking paper.

  2. Combine the quick oats, protein powder, chia seeds, peanut butter, maple syrup and soy milk in a bowl. Mix to combine well.

  3. Then roll into equal sized 4-5 bliss balls and flatten into a cookie shape with the bottom of a jar.

  4. Bake in the oven for 10 minutes.

  5. Top with the powdered peanut butter and enjoy!

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