- serves 2
- prep time 20 mins
- cooking time 10 minutes
Ingredients
| 1 cup | Quick Oats |
| 1 scoop | @macr0mike Vanilla Buttercream Almond Protein |
| 1 Tbsp | Maple syrup |
| 1 Tsp | Chia Seeds |
| ¼ Cups | Soy Milk |
| 1 Serving | @macr0mike Powdered Peanut Butter |
Macros
per serving
- protein 32.2g
- fat 8.1g
- carbs 42g
- calories 373
These 5-ingredient breakfast cookies are a protein powerhouse, packing a whopping 32g per serving! A delicious and easy way to kick-start your day.
Steps
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Preheat your oven to 180°C (356°F) and line a tray with baking paper.
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Combine the quick oats, protein powder, chia seeds, peanut butter, maple syrup and soy milk in a bowl. Mix to combine well.
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Then roll into equal sized 4-5 bliss balls and flatten into a cookie shape with the bottom of a jar.
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Bake in the oven for 10 minutes.
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Top with the powdered peanut butter and enjoy!
