Cookie Dough Powdered Peanut Butter (156g Jar)
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The macro-friendly way to get your peanut butter fix - our best formula yet!
Thought our former version of this nutty goodness was unreal? Our new and improved formula will knock your socks off! Now based on peanut and faba bean protein, it is creamier than ever before and is naturally sweetened with monk fruit instead of stevia for a delicious flavour sensation.
With 85% less fat than traditional peanut butter and over 6g protein per serve, our Powdered Peanut Butter is a must have for all the peanut butter addicts out there. It's high in protein, low in fat, plant based, gluten free and comes in a range of delicious flavours. It combines our signature roasted peanut flour with the highest quality plant protein for a creamy dreamy flavour experience.
One jar makes a massive 475g of peanut butter! Add it to protein shakes or drizzle it over smoothie bowls, pancakes, waffles, granola and everything in-between.
The possibilities are endless.
What is the difference between your powdered Nut Butters vs. traditional Nut Butters?
While traditional peanut butter and almond butter is generally very high in fat and calories, our nut butters contain 85% less fat and are lower in calories while still having a deliciously sweet taste.
How are the Nut Butters produced?
The Peanut and Almond butter powders are made using whole roasted nuts that have been roasted and ground to a fine consistency, which is then blended with quality sourced natural ingredients that results in a super low-calorie, high plant-based protein that is far less processed than most everyday nut butters.
How do I mix the Nut Butters?
We recommend adding two heaped teaspoons (12g) of the powdered nut butter to a bowl and mixing it with 2-3 tablespoons of water. However, this can be varied depending on the consistency you desire.
What can the Nut Butters be used for?
Since our nut butters come powdered, you have full control over how thick you want the spread to be. If you want it to be like peanut butter, you can do that, but if you want it to be a runny glaze over your breakfasts or desserts, you can also make that happen! You can even put a teaspoon into your shakes and smoothies for an extra flavour and protein punch!
How much Nut Butter should I make up at one time?
We recommend only making up what you plan on consuming. If you make up too much you can refrigerate it, however, we recommend finishing it within 3 days as our products don’t have any nasty preservatives.
