Birthday Cake Overnight Oats

Combine everything for your oats in a bowl mix well and set aside to thicken while you prepare the topping. Add a little more almond milk if required.

Microwave chocolate in 20-30 second bursts until melted, add yoghurt and mix until smooth. If too thick add a few drops of almond milk until it’s the consistency you want.

Pour over the top of your oats, cover and place in the fridge overnight. In the morning add sprinkles. Enjoy!