Biscoff Ice-Cream Bars

serves 14

prep time 12 hours

💪

protein 5g

🥑

fat 13g

🍌

carbs 15g

⚡

calories 195.9

Ingredients

1 cup	Whipping cream/coconut cream for DF
180g	Skim condensed milk (coconut milk for DF)
1-2 scoops	Macro Mike Salted Caramel Almond Protein
45g	Biscoff Spread
	Biscoff Biscuits (can adjust to make the bars bigger or smaller - we used 28)

If you're after your next birthday cake idea we have got you covered with this protein boosted ice-cream bars.

Steps

Whisk whipping cream on high speed until thick and voluminous.⁠
Add in the remaining ingredients and whisk again until everything is well⁠ combined.⁠
Line a pan with parchment paper and arrange biscoff biscuits in the base.⁠
Pour over the ice cream mixture and cover with more biscuits.⁠
Freeze overnight or until the ice cream sets and cut into sandwiches and enjoy!⁠

Featured in this recipe

$84.95