- serves 1
- prep time 12 hours
Ingredients
| Ingredients | |
| 35g | Rolled oats |
| 40g | Vanilla yoghurt |
| 80ml | Milk of choice |
| 20g | Macro Mike Vanilla Buttercream Almond Protein |
| 1 tsp | Choc Hazlenut Spread |
| Topping | |
| 60g | Vanilla yoghurt |
| 1 tsp | White Hazlenut Spread |
| 2 pieces | Bueno chocolate, chopped |
Macros
per serving
- protein 24g
- fat 12.4g
- carbs 44.5g
- calories 376
Recipe by: @_torieats_
If you love Kinder Bueno then you need to try this high protein overnight oats TREAT! 🤤💦
Steps
- Combine oats, protein, milk, yoghurt and stir.
- Stir 1 tsp chocolate hazelnut spread in, but not completely.
- Mix 60g yoghurt and the white chocolate hazelnut spread together.
- Layer oats base, yoghurt mix, chopped bueno and repeat. Leave in fridge 2+ hours or overnight and enjoy!
