serves
1
prep time
5-10mins
cooking time
10mins
protein
31g
fat
11g
carbs
52g
calories
450
| 4 | Slices bread |
| 15g | @macr0mike x @breeelenhan deluxe rich chocolate protein spread + hot water |
| 1 | Egg or vegan alt |
| 75ml | Almond milk |
| ¼ Tsp | Cinnamon |
| ½ Tsp | Zero calorie sweetener |
| 10g | @macr0mike vanilla buttercream premium almond protein |
-
Mix the chocolate protein spread (powder form) with hot water to create a thick chocolate spread.
-
Spread the chocolate spread on each piece of bread, create 2 sandwiches. Cut each sandwich into 4 pieces.
-
Prepare the French toast custard by mixing the egg, almond milk, protein powder, cinnamon and sweetener until no clumps remain
Dip each piece into the custard mixture, cook on medium heat until golden on both sides.
- Dip each piece in the cinnamon sugar mixture (while hot) and serve with extra protein spread (optional)
Featured in this recipe
Vanilla Buttercream Premium Almond Protein (800g Bag)
Sale price$89.95
Vanilla Buttercream
Caramelised White Choc
