- serves 1
- prep time 5-10mins
- cooking time 10mins
Ingredients
| 4 | Slices bread |
| 15g | @macr0mike x @breeelenhan deluxe rich chocolate protein spread + hot water |
| 1 | Egg or vegan alt |
| 75ml | Almond milk |
| ¼ Tsp | Cinnamon |
| ½ Tsp | Zero calorie sweetener |
| 10g | @macr0mike vanilla buttercream premium almond protein |
Created by: @eliya.eats
Packed with protein using our Vanilla Buttercream Almond Protein, stuffed with a dreamy choccy filling using our MM x @breeelenhan Deluxe Rich Choc Protein Spread and coated in a warming cinnamon sugar! Dunk in some more choc spread for extra YUMMZZZ!
Macros
per serving
- protein 31g
- fat 11g
- carbs 52g
- calories 450
Steps
-
Mix the chocolate protein spread (powder form) with hot water to create a thick chocolate spread.
-
Spread the chocolate spread on each piece of bread, create 2 sandwiches. Cut each sandwich into 4 pieces.
-
Prepare the French toast custard by mixing the egg, almond milk, protein powder, cinnamon and sweetener until no clumps remain
Dip each piece into the custard mixture, cook on medium heat until golden on both sides.
- Dip each piece in the cinnamon sugar mixture (while hot) and serve with extra protein spread (optional)
