Baked Oats | |
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80g | Quick Oats |
70g | Macro Mike Hot Cross Bun Peanut Protein |
90g | Banana, mashed |
30g | Sultanas |
1 Tsp | Vanilla |
1 Tsp | Baking Powder |
1 Tsp | Cinnamon |
150ml | Almond Milk |
Frosting | |
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30g | Light Yoghurt |
10g | Macro Mike Hot Cross Bun Peanut Protein |
Dash | Almond Milk |
Cinnamon, measure with your heart |
Created by: @hollyquinlan.nutrition
Steps
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Preheat oven to 180° C
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Add all the ingredients to a blender and give it a good mix until the batter is nice and smooth.
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Transfer the batter to an oven proof dish and mix in your dried fruit.
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Bake it for 18-20 minutes.
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For the frosting mix yoghurt, protein, cinnamon and almond milk and add it on top of the baked oats.