Recipes

Single Serve Double Choc Protein Cookie

Posted on Apr 21, 2021 by Lauren Welsh

  • serves 1
  • prep time 5 minutes
  • cooking time 10 - 12 minutes

Ingredients

COOKIE MIX:
2 TbspMacro Mike Salted Caramel Premium Almond Protein Powder⁠
1 TbspChickpea Flour ⁠
1 TbspCocoa Powder
½ tspBaking Powder
PinchSalt
1 TbspSugar Free Maple Syrup
1 ½ TbspAlmond Milk
Handful Vegan Choc Chips
1 ServeMacro Mike Powdered Peanut Butter

Created by: @run2food 

Feeling that cookie craving creep in? With only 180 calories & 18g protein,⁣ this recipe is ideal for whenever you are feeling like a healthy, quick & delicious cookie! It's vegan, GF and macro-friendly, and can be doubled or tripled if you want even more.

Macros

PER SERVING

  • protein 18g
  • fat 2g
  • carbs 6g
  • calories 180

Steps

  1. Preheat the oven to 175 degrees Celcius. Line a baking tray with baking paper .
  2. In a bowl, mix together all the ingredients until a thick cookie dough forms.
  3. Mould the cookie into a circle (~ 8cm diameter x 1cm height). You can put it in an egg ring if you want to ensure a good round shape⁣.
  4. Bake for 10-12 mins until the cookie is firm.
  5. Remove from the oven and allow the cookie to cool slightly before eating⁣
  6. Serve with a drizzle of Macro Mike Powdered Peanut Butter sauce and some extra choc chips.
  7. Devour!