- serves 9
- prep time 15 minutes
- cooking time 35-35 minutes
Ingredients
| 1 1/2 Cups | Sweet Potato, mashed |
| 2 Scoops (80g) | Macro Mike Peanut Butter Brownie Plant Protein |
| 1/3 Cup | Blended Rolled Oats |
| 1 Scoop (40g) | Cacao Powder |
| 1/2 Tsp | Baking Powder |
| 1 Tbsp | Coconut Oil |
| 12 grams | Macro Mike Powdered Peanut Butter Sweet Original, mixed with water |
| 1 Tbsp | Honey |
Macros
per serving
- protein 7g
- fat 6g
- carbs 17g
- calories 152
Recipe by: @coachjavramos
Can you believe that these protein brownies are made from sweet potato?! They are super fudgey and packed with that delish choccy flava!
Steps
- Preheat your oven to 180 degrees.
- Boil the sweet potatoes until soft, and then drain and mash.
- Mix all the ingredients together in a bowl.
- Spread onto a lined baking tray and bake for 35-45 minutes.
- Allow to cool before slicing.
