serves
1
prep time
5mins
cooking time
10mins
protein
53.9g
fat
50.1g
carbs
37.4g
calories
835
Ingredients
| 1 scoop | Macro Mike Cookie Dough Protein+ Powder |
| 1/3 cup | Oatmeal |
| 3/4 cup | Almond mylk |
| TOPPINGS: | |
|---|---|
| 200g | Macro Mike PB+ Powdered Peanut Butter (made into drizzle!) |
| 1 Tbsp | Raspberries |
| 1/2 cup | Coconut Yogurt |
| 1/2 cup | Walnuts |
Easy To Make!
Cookie dough for breakfast? Yes! Loaded with Macro Mike Cookie Dough Protein, these oats will satisfy your cravings for a sweet vegan breakfast. Topped with our peanut butter and a splash of almond milk this is the best easy to make breakfast featuring oats!
Steps
- Combine oatmeal, protein, and almond mylk.
- Bake in an oven safe dish for 10 minutes, keep checking to make sure its not boiling over!
- Top with your favourite flavour of Macro Mike peanut butter, raspberries, coconut yogurt, and walnuts.
Featured in this recipe
