Recipes

Chickpea Crackle

Posted on Jul 9, 2024 by Macro Mike

  • serves 4
  • prep time 60 minutes

Ingredients

400gChickpeas, rinsed
80gDark Chocolate, melted
1 scoopMacro Mike Cereal Mylk Almond Protein
DashSoy Milk

Macros

PER SERVING

  • protein 16.5gā 
  • fat 12.7g
  • carbs 34gā 
  • calories 320

Recipe by: @radiquel

Bringing back the Cereal Mylk Flavour from our St Patricks Day Protein! This Chickpea Crackly is extra crunchy!

Steps

  1. Rinse the chickpeas.

  2. To a small bowl, combine the melted dark chocolate, protein powder and soy milk. Mix to combine well.

  3. Then drizzle over the chickpeas, ensuring they are equally coated.

  4. Place in the freezer for up to an hour.