| 1.5 Cups | Almond Flour |
| 1/3 Cup | Macro Mike Coco-Pops Almond Protein |
| 1/3 Cup | Coconut Yoghurt |
| 1/4 Cup | Maple Syrup |
| 1/4 Cup | Dark Roasted Peanut Butter |
| 1 Cup | Soy Crisps |
| Vegan Chocolate, Melted | |
| Hemp Seeds (For Topping) | |
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Mix the almond flour, protein powder, coconut yoghurt, maple syrup, peanut butter and soy crisps until combined.
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Roll into even balls.
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Melt the chocolate and drizzle over each ball, then sprinkle with hemp seeds.
- Place in the fridge to set.

































