| 1/2 scoop | Macro Mike White Choc Pistachio Almond Protein |
| 60ml | Lactose Free Milk |
| 70ml | Thickened Cream |
| 1/4 tsp | Vanilla Extract |
| 1/4 tsp | Granulated Stevia |
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Combine all cold foam ingredients and whisk until thick and fluffy.
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Fill a glass with ice and cold brew.
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Spoon the pistachio cold foam over the top.
- Enjoy!



































