| 1 scoop | Macro Mike White Choc Pistachio Easter Egg Protein |
| 3-4 tbsp | Yoghurt |
| 1 | Hollow Easter Egg, halved. |
| 2 x | Biscuit of choice, crushed |
| 30g | White Chocolate, melted |
| Crushed Pistachios | |
-
Mix protein and yoghurt together until smooth, spoon it into the Easter egg halves.
- Top with crushed biscuits, melted white chocolate and crushed pistachios. Enjoy!




































