For the Creami | |
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1 ½ Cups | Almond Milk |
30g | Macro Mike Golden Gaytime Inspired Flavour Almond Protein |
¼ Cup | Yoghurt |
1 tbsp | Stevia |
1 tbsp | Macro Mike Creamy Vanilla Protein Pudding |
Toppings | |
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2 tbsp | Melted Chocolate |
1 | Biscuit, crushed |
Recipe by: @mirandabrady
Steps
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Add all the ice cream ingredients into the Ninja Creami pint and blender using a hand mixer/milk frother.
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Freeze for minimum of 12 hours.
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Mix on lite ice cream mode then respin.
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Add toppings and enjoy!
