- serves 1
- prep time 5mins
- cooking time 1min
Ingredients
| INGREDIENTS | |
|---|---|
| ½ | Ripe banana |
| ½ Tsp | Almond butter |
| 1 Tsp | Macca |
| 20g | Chocolate Hazelnut Premium Almond Protein |
| 200ml | Cold water or mylk |
| 100g | Ice |
| 1 | Squeeze of caramel sweet drops |
| ½ Tsp | Xanthum gum- optional for extra thickness |
Created by: @noashealthyeats
This is the most decadent creamy choccy thickshake EVER!! Seriously what's not to love!
Macros
per serving
- protein 20g
- fat 5.4g
- carbs 17.2g
- calories 193 cals
Steps
- Melt a square of chocolate to decorate the glass (or use a choc sauce)
- Blitz thick-shake ingredients until smooth & creamy. You can use fresh or frozen banana, frozen will make it thicker. Adjust the ice if needed and can add a tsp of cocoa for double choc vibes.