- serves 2
- prep time 5mins
- cooking time 10mins
Ingredients
| 1 scoop | Hawaiian Salted Vanilla Macro Mike Protein+ Powder (or your favourite flavour!) |
| 1 cup | Flour, gluten free and self-rising |
| 1 cup | Almond mylk |
| 1 tbsp | Baking powder |
| 1 tsp | Maple syrup |
Created by: @lahneeland
The fluffiest pancakes made from Hawaiian Salted Vanilla Macro Mike Protein Powder. WHAT?! That's right, protein pancakes that you can top with anything you like. We're talking maple syrup, peanut butter drizzle, fresh fruit and more. The best part, is you can make these protein pancakes with any one of our Macro Mike Protein Powder flavours!
Macros
PER SERVING
- protein 13.7g
- fat 3.6g
- carbs 21g
- calories 192
Steps
- In a large bowl, combine all the ingredients until there are no lumps.
- Pour mixture onto a hot griddle or frying pan and cook through.
- Stack pancakes, and top with Macro Mike PB drizzle, berries, and coconut ice cream.
